Wednesday, April 13, 2011

Ezine Magazines

PC Magazine - April 2011

pcodo
PDF | 72 pages | English | 21.03 MB
PC Magazine is America's #1 technology magazine, delivering authoritative, lab-based comparative reviews of technology products and services to more than 6.6 million professionals every issue. PC Magazine is the only publication with in-depth reviews and accurate, repeatable testing from PC Magazine Labs placed in the unique context of today's business technology landscape.


Download:

http://www.fileserve.com/file/MFmPAD3

 

Food Network magazine - April 2011

food
English | PDF | 168 Pages | 65.98 Mb
Food Network is the only food magazine out there that covers every amazing aspect of food and food culture. The wide range of dishes made on Food Network is reflected in the pages of the magazine, and it's the only magazine that features all your favorite stars!





Download:

http://www.fileserve.com/file/aPx9d3a

 

Readers Digest US (April 2011)
read
English | PDF | 185 pages | 66.2 Mb

From health to home, money to food, family, travel, work, holidays and more, Reader's Digest Version focuses on simple tips and time-saving insights .

 

 

 

Downloads:

http://www.fileserve.com/file/QdeWJN3

 

Us Weekly - April 4, 2011
usweek
English | PDF | 105 Pages | 43.61 Mb
Us Weekly is the magazine that keeps the closest watch on the ever changing and ever exciting entertainment industry, unlike any other magazine. It takes you backstage at awards shows and sneaks you into celebrity parties. Us Weekly peers into the minds (and dressing rooms) of the biggest stars, and escorts you around the world to see exactly where and with whom the hottest names in entertainment have been hanging out. Us gives you more access than any other magazine on the newsstand.

Download:

http://www.fileserve.com/file/nxdgWNk

 

The New Yorker - 18 April 2011
ny 
English | HQ PDF | 146 pages | 140.13 MB

The New Yorker is an American magazine of reportage, commentary, criticism, essays, fiction, cartoons, satire and poetry published by Conde Nast Publications. Starting as a weekly in the mid-1920s, the magazine is now published 47 times per year, with five of these issues covering two-week spans. Although its reviews and events listings often focus on cultural life of New York City, The New Yorker has a wide audience outside of New York. It is well known in its commentaries on popular culture and eccentric Americana; its attention to modern fiction by the inclusion of short stories and literary reviews; its rigorous fact checking and copyediting; its journalism on world politics and social issues; and its famous, single-panel cartoons sprinkled throughout each issue.
Download:


http://www.fileserve.com/file/SshfD7k

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